How Pizza Could Save the World

The pizza market, driven by local interests and needs, shows us how everyday citizens can participate in innovation with global impact.

On a recent Hawaiian vacation, Don stayed at a truly luxurious resort. It wasn’t his style. He couldn’t help but notice the contrast with the poorer sections of the island where locals lived and tourists rarely ventured.

Is this the planet’s future? Two distinct cultures, one of isolated wealth and excess, the other of poverty?

When we discussed this question, Don couldn’t help but mention he’d also found amazing pizza on the island.

The disparity between rich and poor, between tourist and local, was disappointing but not surprising. But as we pondered how we might address these issues, we recognized pizza provided a possible direction.

Pizza? How is that relevant? Two ways.

First, pizza can be thought of as an open-source platform. An Italian creation, it is now found all over the world, in all incarnations, tailored to local tastes and cultures, yet all recognizable as pizza.

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You can never have too many open-source platforms. Just as you can never have too much pizza.

Second, it bridges the gap we were pondering – for pizza can be made by local artisans serving local customers, as well as by large, international corporations that serve mass markets. In other words, “pizza as a platform” provides a powerful metaphor to describe how we hope to address some of the world’s most intractable problems.

Thinking about pizza as a platform gives some compelling insights into how we might thrive in the future. The pizza platform is a truly open system that enables millions of independent creators, as well as large producers.

It provides an excellent model for addressing the world’s pressing problems. Far fetched? Not really. The proper platforms can provide a powerful infrastructure for social necessities such as clean energy, healthcare and government.

Let’s take a closer look at what makes pizza such an effective platform. Pizza allows for a diverse array of possible creations.

The basic platform dictates what is common: a square or disc of dough, transformed by a hot oven and some appropriate toppings.

In Napoli, just the basic underlying dough, fresh tomatoes and mozzarella and some basil.

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Small, incremental enhancements made by many people in time can lead to major changes.

For the rest of the world, almost any conceivable embellishment, from pineapple to ham, duck to turkey, fish to onions and mushrooms.

The pizza platform allows customization for whatever you, your family or your community wants. The platform creates a thriving pizza economy, producers, vendors, pizza makers, customers, experts and even reviewers.

Occasionally, pizza lovers or inventors will make great advances like pizza ovens or stones or new kinds of pizza altogether. Or pre-made pizza, perhaps a complete pizza already made, but then frozen, to be cooked at home, or just pre-made pizza dough, so the toppings come from the cook.

Today the global annual pizza economy is more than $100 billion.

How can the spread of pizza, driven by local interests and needs, show us how everyday citizens can participate in innovation with global impact?

The answer may lie in a new form of platform, societal platforms, civic- and community-driven toolkits that empower people and cultures. Societal platforms can support complex challenges such as energy, climate change, healthcare and sustainably feeding communities.

It enables multiple people to each make small enhancements. Lots of small, incremental enhancements made by many people in time can lead to major changes, both incremental and radical, empowering many.

Platforms are enablers. They let people who don’t know each other or speak the same language trust, use and co-develop the systems that power much of the world.

In India, digital ecosystems built on a cashless economy and trusted identification are tackling everything from free education to open innovation.

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Societal platforms enable more people to make more meaningful contributions toward a better future.

Entrepreneur Sanjay Purohit describes these societal platforms as “open, technology-enabled ecosystems that provide ‘co-creation’ spaces [virtual or real] where innovators can design, develop and build a wide array of solutions.”

They can be both tools and technologies – internet, software, open-source modules of parts such as batteries, solar panels, computers and motors, supported by 3D printers – that make innovation or customization easier.

They can be the policies and cultural movements that empower citizens to solve problems locally. Societal platforms enable more people to make more meaningful contributions toward a better future.

Think about some other platforms that have helped transform the world.

Linux is a software platform that powers cars, smartphones, home appliances, internet servers, space shuttles and nuclear reactors. Linux makes all of these things possible because it is an open resource, developed by a community of more than 10,000 innovators who continually enhance and improve it.

Kickstarter is another example of a platform, not exactly open source, but open to anyone to use and thereby a democratizing force for innovation. Almost half a million campaigns have been launched on Kickstarter, with 15 million people helping to fund them for a total of more than $4 billion.

For all we know, the next Kickstarter-like campaign could lead to a breakthrough in clean energy or better health. Platforms are power for the people.

We need more societal platforms. They can engage, organize and amplify human potential.

They can come in many shapes and sizes and be recombined and used in unforeseen ways. They can be used for both small and large enterprises.

They can encompass civic, academic, commercial, technological and faith-based ecosystems.

You can never have too many open societal platforms. Just as you can never have too much pizza.

This article originally appeared on Fast Company and was republished with permission.

[Top image: Getty Images]

 

Don Norman is the director of the Design Lab at the University of California San Diego and the author of The Design of Everyday Things, among other books.

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Eli Spencer is the director of the Center for Health at the University of California San Diego’s Design Lab. He is also a professor of medicine.

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